Black Radish Kombucha Bergamot Citrus Drink


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Black Radish Kombucha is naturally fermented in the Central Coast in 300 litre oak barrels with no added CO2 and less than 2% sugar. We use Fair Trade Sri Lankan Orange Pekoe tea. Black Radish is unfiltered and raw.

Ingredients include certified organic turmeric and ginger from NSW,  steam distilled bergamot oil and certified organic Tasmanian Royal Gala Apple juice.